Tammy Q. • 2월 10, 2016They have the best bleu cheese salad dressing anywhere. Gnawing on a large plate of beef ribs is fun too. 3 ribs or so is a reasonable serving.
Charlene N. • 8월 26, 2021Really awesome food. The outdoor seating was lovely until a yellowjacket decided he wanted some of our yummy lunch. After being resettled indoors, the food was top notch.
Scott J. • 7월 15, 2013The appetizers are all amazing! I would recommend just getting several rounds of appetizers for the table, especially the: beets, tuna tartar, calamari, Cesar salad and the oysters.
Lori N. • 7월 15, 2013Probably one of the better "diners" in town. Any of the Benedicts are good, the fries are awe so.e! French dip is yummy and I love their Belgium waffles! Enjoy!
HectorSkeltor • 8월 5, 2013All around really nice, friendly family owned business with quality ingredients.
Turner P. • 6월 21, 2014The ribs were great (yes, even for breakfast), so were the biscuits & gravy. Really, you can't go wrong.
Doug C. • 11월 30, 2014I've never had food served as hot and fresh. If servers are busy the chef will serve. Really impressive for brunch.
Bred W. • 11월 3, 2013Tip the wait staff well!! The biscuits and gravy are fantastic. Build your own omelettes are the way to go.
Jon M. • 12월 14, 2010Great lunch special! Burger and any domestic tap for 10$. Plus go with the chili as a side dish!
Kenny S. • 11월 20, 2010Garlic burger + garlic fries= a bucket of grease and a LOT of goodness.
Lauren G. • 7월 13, 2011Get the Chicken Teriyaki sandwich with grilled onions and swiss cheese on sourdough. Ask for the criss-cut fries instead! Yum.
Sonoma County • 12월 9, 2016Brunch with bottomless mimosas is Saturday & Sunday. (14.75 for bottomless mimosas) They also have some amazing mimosa flavors (not bottomless) such as apple, orange, peach, strawberry!
Erik U. • 12월 27, 2014The duck hash with poached eggs are out of this world. The corned beef hash is to die for.
Larry H. • 7월 1, 2013Seriously good italian food! Well situated in downtown Santa Rosa. If you mention that it's your birthday, be prepared to be serenaded boisterously. Try any of the seafood and the fettuccine alfredo.
Rod S. • 4월 29, 2013One of my all time favorites back home. This restaurant dates back to the forties when mobsters were hanging out in Santa Rosa ;) Great place with a very classy wait staff and classic 40's ambiance.
Natalie S. • 7월 20, 2015The coffee and especially the espresso are great! The staff is so friendly and helpful.
Island Bruin • 1월 11, 2015Veal piccata, bruschetta, excellent wine list with plenty of Italian wines at good prices
Michael W. • 6월 16, 2012They rotate their fish selection between, mahi mahi, catfish and salmon but on your receipt it will always ring up as mahi mahi.
Kaitlyn W. • 11월 3, 2012Love the BLT with side salad. Perfect amount of food with out being super stuffed. And the balsamic dressing is really good!
Ed T. • 4월 27, 2011Kunde Magnolia Lane Sauvignon Blanc by the bottle. Great value, awesome, refreshing wine
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